Course details

★Limited time only★ [Mondays and Tuesdays only] All-you-can-eat Churrasco with 20 varieties for 2 hours 4,840 yen → 4,000 yen

★Limited time only★ [Mondays and Tuesdays only] All-you-can-eat Churrasco with 20 varieties for 2 hours 4,840 yen → 4,000 yen

4000 yen(Tax included)

Children's fee: Elementary school students 2,200 yen *drinks not included, preschoolers 1,100 yen *drinks not included, free for children under 3

  • 23items
  • 2-50persons

[Limited Time Plan] This plan is highly recommended for after-work drinking parties or short dates.We look forward to your reservation on this occasion.You can order drinks a la carte, or choose from "Standard all-you-can-drink 2,178 yen (tax included)" or "Soft drink all-you-can-drink 968 yen (tax included)."*Premium all-you-can-drink option available for 3,080 yen (tax included).One drink order per person

Course menu

[20 kinds of all-you-can-eat Churrasco]

◆ Piccanja (Ichibo)

A part that can be said to be synonymous with Ichibo Shurasco, which is a rare part of beef.

◆ Pepper steak (spare ribs)

A well-balanced part of fat and red meat.With onion and bell pepper vegetables.

◆ Ombro de Boi (cow shoulder)

A part where you can enjoy the umami of beef with a strong choreography of pepper on beef shoulder loin.

◆ Alcatra (Lamp)

An exciting chunk of beef thigh meat.A menu that becomes so addictive that it can be swallowed.

◆ Garlic steak

Plenty of garlic! The best spice to bring out the umami of meat.

◆ Ring Issa (Brazilian sausage)

The crispy contents are very juicy.

◆ Carneiro (Lamb)

An addictive dish of lamb meat entwined with homemade sauce

◆Peisi Blanco

The buttery sauce and several types of spices bring out the flavor of the plain white fish.

◆ Frango (chicken thigh)

For a deep flavor with original spices.

◆ Herb chicken (chicken thigh)

Chicken with a rich scent that basil has attached to the base sauce.

◆Corazon (chicken heart)

The heart of the chicken.A part where you can enjoy a chewy texture.

◆ Ombro de Porco (pork shoulder loin)

The part of the pork shoulder loin.Fine and tender meat quality.

◆ Costerra de Porco (Pork Spare Rib)

A juicy area around the pork bones.A special scent attached to a special sauce.

◆ Grilled eggplant

Grilled eggplant cut into thick pieces.

◆ Grilled zucchini

Enjoy the texture of zucchini.

◆ Baked potato

Hokuhoku potatoes seasoned with butter.

◆ Onion

Soak in a flavorful sauce and bake with a rich flavor.

◆ Abakashi (baked pine)

A very popular item of Churrasco.If you like, the cinnamon toppings go great together.

◆ Cajo (baked cheese)

Melting cheese whose surface is crispy.

◆ Mushroom

Simply season with salt and juicy.

[3 side menu items]

◆ ALEGRIA salad

A fresh vegetable salad will be provided first.

◆ Ponde Keijo

Sticky cheese bread

◆Special stew curry

Many replacements for repeaters

Reservation reception time
16:00~21:00
Available days for reservation
Monday/Tuesday
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/01/21 update